Let’s breakdown each of the 12 ways to lose weight without dieting so that you understand how this works.

Gluten and Weight Gain:

#1-4  are all related to gluten. The goal is to be gluten-free. Why? Because gluten wreaks havoc on your gut lining, which contributes to obesity.

Fried Foods and Weight Gain:

Fried foods cause a lot of issues, one being inflammation in your body. Inflammation can inhibit weight loss due to an increase in the body’s acidity levels. As a result, there is an association between weight gain and increasing inflammation. Stop eating fried foods for weight loss.

Oils and Weight Gain:

Ok, so you are probably thinking, how do cooking oil ( like Olive Oil) and the oils found in salad dressing affect your weight? Well, oil leads to increased inflammation in your body. We already learned that inflammation could lead to weight gain. As a result, don’t heat and fry your foods in oil, instead bake, broil, air fry, steam, smoke, or sauté ( in vegan butter).

Well Done Meat and Weight Gain:

Well-done meats have the same problem as oils, inflammation. Where does the inflammation come from? Inflammation can occur due to the char lines on the meat. Those black lines represent carcinogens. Carcinogens lead to inflammation in your body once you consume them. 

So what should you do? I recommend my clients cook their meats either rare, medium rare, or medium. If you can’t stand any pink inside your steak, then I would recommend smoking the meat. I bought a smoker years ago, and the flavors are unreal! 

Nitrates/Nitrites in Deli Meats and Weight Gain:

The BBC News reported that there was a European study of close to 400,000 adults which found that weight gain ( both men and women) was linked with eating meat. Why? Well, specifically it was processed meats like hot dogs, bologna, bacon, etc. After reviewing the results from the study, it was determined that energy-dense foods like processed meats alter how your body regulates your appetite. Over-consumption is a key factor in weight gain.

Carbonated Drinks and Weight Gain:

Carbonated drinks should not be consumed during a meal. You can drink them in-between meals but not with a meal. Why? Because those fuzzy bubbles we love so much actually lower your stomach acid. When your stomach acid is low, you can’t digest your food. Poor digestion can lead to weight gain because your body can’t properly break down your food, leading to inadequate nutrient absorption, and bloating.

Baked Potato Skins and Weight Gain:

The LA Times ran an article where they found that daily consumption of just 1 extra serving of potatoes ( in any form), caused more weight gain, than drinking an additional 12oz can of your favorite juice or soda!

Refined Sugar and Weight Gain:

Refined sugar is extremely destructive to your health. But why? According to the Cancer Treatment Centers of America, “Too much sugar may contribute to weight gain, obesity, one of the most significant lifestyle risk factors for developing cancer”. That’s right, weight gain, and obesity are major factors contributing to cancer. That’s why we need to restrict our sugar intake. 

So how much sugar is ok to consume daily? According to the Cancer Treatment Centers of America, 25 grams of sugar per day for women (6 teaspoons) and 38 grams of sugar (nine teaspoons) for men. Just limiting your sugar intake can have a huge impact on your health. Start small, say no to 1 can of soda per day. Did you know that there are 39 grams of sugar in one 12oz Cola-Cola can? Now you can see how making 1 small change can make a huge impact on your health.

GMO Foods and Weight Gain:

I must be honest. For years, I didn’t see the value in going non-GMO, and it was mostly because I didn’t understand what that meant. So, let’s start there. What are GMO foods? GMO foods stand for Genetically Modified Organisms. Genetically Modified Organisms are seeds that were injected with pesticides. Why? By injecting the seeds with pesticides, farmers no longer run the risk of losing their entire crops to insects. This was a business decision, NOT a nutritional decision. 

So, what’s wrong with eating trace amounts of pesticides? It’s poison! I can’t think of any reason why you would want to knowingly eat small amounts of poison daily. Eventually, something will break, and you will get sick. Stay away from GMO foods and opt for non-GMO foods.

So, you are probably screaming….” What can I eat?”. There are plenty of great gluten-free products, non-GMO foods, and delicious replacements. Start by going to your normal grocery store and asking the clerk where the non-GMO foods are, or healthy foods, just to get started